Organic Milk Thistle Seed Powder (8 oz)
Key Takeaways
- ✓Pure ground Silybum marianum seeds — single-ingredient, no fillers, no additives, finely milled for maximum potency
- ✓Traditionally used for centuries in herbal practice to support liver and digestive health as part of a balanced lifestyle
- ✓Versatile daily herb — blend into teas, smoothies, capsules, or DIY herbal remedies with ease
- ✓Certified Organic, Non-GMO, Vegan, and free from artificial preservatives — suitable for plant-based lifestyles
- ✓Made from whole milk thistle seeds, freshly ground for superior potency compared to pre-aged powders
Herb & Heal Organic Milk Thistle Powder | Ground Milk Thistle Seeds for Tea, Hair & Skincare DIY Remedies | Non-GMO, Vegan (8 Ounce)
Size: Default Title
Your liver processes everything — every meal, every drink, every supplement. Milk thistle seed has been the go-to botanical for liver support in traditional herbal practice for over 2,000 years. Herb & Heal's organic seed powder gives you the whole seed, freshly ground — no extracts, no isolates, nothing synthetic. Just the plant, as nature made it.
Organic Milk Thistle Seed Powder — Ground Silybum Marianum (8 oz)
Herb & Heal Organic Milk Thistle Seed Powder is made from whole Silybum marianum seeds, freshly ground into a fine powder with no fillers, no additives, and no artificial processing. A pure single-ingredient herbal powder for daily wellness teas, smoothies, capsules, and DIY herbal remedies.
What's Inside
- Single ingredient: 100% ground organic milk thistle seeds (Silybum marianum)
- Fine-milled for easy blending into liquids and recipes
- 8 oz resealable pouch — approx. 75+ servings for tea use
- Certified Organic, Non-GMO, Vegan, Gluten-Free — lab tested every batch
How to Use Milk Thistle Seed Powder
- Herbal Tea: Stir ½–1 teaspoon into hot water and steep for 10 minutes. Add honey or cinnamon to complement the naturally earthy, slightly bitter flavour.
- Smoothies: Blend 1 teaspoon into your morning smoothie with banana, berries, or oat milk for an easy daily serving.
- Capsules: Fill size 00 capsules with approx. 500mg of powder for convenient daily use.
- DIY Tincture: Macerate in food-grade alcohol at a 1:5 ratio for 4–6 weeks for a concentrated herbal extract.
- Baking & Cooking: Add to energy balls, granola, or herbal broths for a nutritious boost.
Traditional Herbal Background
Milk thistle (Silybum marianum) has been used in traditional European herbal practice for over 2,000 years, with historical references dating to ancient Greek and Roman herbalism. The seeds contain silymarin, a naturally occurring complex of plant compounds that gives milk thistle its distinctive character as a liver-supportive botanical herb.
Quality & Sourcing
Every batch is third-party tested for potency, heavy metals, pesticides, and microbial contaminants. Certified Organic. Non-irradiated. No fillers or artificial additives. Packaged in a resealable zip-lock pouch for long-term freshness.
Want to learn more? Read our full guide: Organic Milk Thistle Seed Powder: Silymarin, Liver Support & How to Use It
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
- Pure ground Silybum marianum seeds — single-ingredient, no fillers, no additives, finely milled for maximum potency
- Traditionally used for centuries in herbal practice to support liver and digestive health as part of a balanced lifestyle
- Versatile daily herb — blend into teas, smoothies, capsules, or DIY herbal remedies with ease
- Certified Organic, Non-GMO, Vegan, and free from artificial preservatives — suitable for plant-based lifestyles
- Made from whole milk thistle seeds, freshly ground for superior potency compared to pre-aged powders
What is Milk Thistle Seed Powder used for?
Herb & Heal Organic Milk Thistle Seed Powder is a traditional botanical herb most commonly used to support liver and digestive health as part of a daily wellness routine. It can be taken as a tea, blended into smoothies, filled into capsules, or used in DIY herbal remedies.
How do I make milk thistle tea?
Stir ½ to 1 teaspoon of milk thistle seed powder into a cup of hot water. Let steep for 10 minutes, stir well, and drink. The flavour is earthy and slightly bitter — honey, cinnamon, or oat milk pair well with it. For a milder taste, blend into a smoothie instead.
Is it safe to take Milk Thistle Powder every day?
Milk thistle is generally considered safe for daily use by healthy adults. It is well tolerated and non-habit forming. As with any herb, consult your healthcare provider before use if you are pregnant, nursing, taking prescription medications, or have a medical condition.
What makes Herb & Heal Milk Thistle Powder different?
Our milk thistle is made from whole seeds — freshly ground for superior freshness compared to pre-aged bulk powders. It is Certified Organic, Non-GMO, Vegan, Gluten-Free, and third-party lab tested for potency, heavy metals, pesticides, and microbial contaminants every single batch.
Can I use Milk Thistle Powder in smoothies or cooking?
Yes — milk thistle powder blends smoothly into smoothies, protein shakes, energy balls, granola, and herbal broths. Start with ½ teaspoon and adjust to taste. It has an earthy, slightly bitter flavour that pairs well with banana, berries, chocolate, or cinnamon.
How should I store Milk Thistle Seed Powder?
Store in the resealable pouch in a cool, dry place away from direct sunlight and humidity. Properly stored, the powder maintains freshness and potency for up to 24 months. Always reseal the bag tightly after each use to prevent moisture exposure.
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